Bathhouse, a ten-thousand-square-foot restaurant and underground spa that opened in Williamsburg in 2019, is not a Turkish hammam, a Russian banya, or a Korean jjimjilbang, though it integrates elemen ...

In the early hours of Independence Day, 2018, I found myself awake. I put it down to jet lag: I’d just returned from South Africa, where my wife—like me, a physician—and I were working with a medical ...

My first-ever solid take on Sophie Taeuber-Arp, the subject of a wonderful retrospective at the Museum of Modern Art, occurred nine years ago, by way of a survey, also at MOMA, of the genesis of abstr ...

The running time of the new Paul Thomas Anderson movie, “Licorice Pizza,” is a hundred and thirty-three minutes, and much of that time is occupied with running. Think of Shirley MacLaine, haring along ...

Melissa and Ashley, identical twins from Georgia, shared a bedroom while growing up. They had the same best friend, took classes together in high school, and dreamed of becoming artists in their own c ...

There’s something at once jovial and jarring about Soothr, the rare restaurant born in the age of COVID that has not only survived but thrived, by adjusting to the erratic rhythms of pandemic dining. ...